Hot June nights can make a heavy dessert sound like too much, but the freezer can still pull off something cold, creamy, and fun. These 7 Ninja Creami picks cover classic vanilla, fruit sorbet, mint chip, cookies and cream, strawberry cheesecake, and s’mores without needing a long baking project. Some start with a simple dairy base, while others bring in fruit, cookies, crumbs, or chocolate after the pint freezes. It’s the kind of list that helps when the kitchen is warm but dessert still needs to happen.

Vanilla Ninja Creami Ice Cream

Built around whole milk, heavy cream, confectioners’ sugar, and vanilla pods, Vanilla Ninja Creami Ice Cream freezes for 24 hours before spinning into 1 pint. The total time is 1 day and 8 minutes, with an optional splash of milk during Mix-In if the texture looks crumbly. Add sprinkles, hot fudge, berries, brownies, or pie when you want a simple cold finish after a long, sticky night.
Get the Recipe: Vanilla Ninja Creami Ice Cream
Ninja Creami Mango Sorbet

Blended from ripe mangos, powdered sugar, and salt, Ninja Creami Mango Sorbet takes 12 hours and 10 minutes total and makes 4 servings. It freezes as a smooth puree, then spins on the Sorbet setting with a Re-Spin option if it looks powdery. Fresh berries, coconut cookies, or shortbread work well beside it after barbecue, spicy chicken, or any dinner that already did the heavy lifting.
Get the Recipe: Ninja Creami Mango Sorbet
Mint Chocolate Chip Ninja Creami Ice Cream

With whole milk, heavy whipping cream, peppermint extract, and chocolate chips, Mint Chocolate Chip Ninja Creami Ice Cream keeps the classic shop-style flavor in a 1-pint batch. It needs 1 day and 5 minutes total, including the 24-hour freeze, then chocolate goes in during Mix-In. Top it with extra chips, chocolate syrup, sprinkles, or crushed mint candies for the nights when plain vanilla is not enough.
Get the Recipe: Mint Chocolate Chip Ninja Creami Ice Cream
Ninja Creami Vanilla Base with Cream Cheese

Softened cream cheese gives Ninja Creami Vanilla Base with Cream Cheese its richer texture, along with whole milk, heavy whipping cream, powdered sugar, vanilla extract, and salt. The base makes 1 pint in 8 hours and 5 minutes total, shorter than the 24-hour pints in this list. Keep it plain, or add crushed cookies, fruit swirls, chocolate chips, or caramel when you want one base that can turn into several flavors.
Get the Recipe: Ninja Creami Vanilla Base with Cream Cheese
Cookies And Cream Ninja Creami Ice Cream

Whisked with whole milk, heavy whipping cream, powdered sugar, vanilla extract, and crushed Oreos, Cookies And Cream Ninja Creami Ice Cream makes 2 servings after a 24-hour freeze. The card lists 1 day and 10 minutes total, including 5 minutes of active processing time. The Mix-In cycle pulls the cookie pieces through the base, so it works well with warm brownies, chocolate loaf cake, sugar cookies, or a spoon straight from the pint.
Get the Recipe: Cookies And Cream Ninja Creami Ice Cream
Strawberry Cheesecake Ninja Creami Ice Cream

Blended with whole milk, heavy whipping cream, powdered sugar, full-fat cream cheese, strawberries, vanilla, and Nilla wafers, Strawberry Cheesecake Ninja Creami Ice Cream makes 1 pint. It takes 1 day and 10 minutes total, then the remaining strawberries and biscuit crumbs go in during Mix-In. Add strawberry sauce, whipped cream, or extra crumbs when you want a cheesecake-style scoop without turning on the oven.
Get the Recipe: Strawberry Cheesecake Ninja Creami Ice Cream
S’mores Ninja Creami Ice Cream

Starting with a cocoa base of whole milk, heavy cream, powdered sugar, and vanilla, S’mores Ninja Creami Ice Cream brings in graham crackers, mini marshmallows, and chocolate chips during Mix-In. It makes 2 servings and takes 1 day and 5 minutes total. Toasting the marshmallows under the broiler adds the campfire note, while chocolate syrup or extra crumbs make each bowl feel like summer after dark.
Get the Recipe: S’mores Ninja Creami Ice Cream

