A plate of golden, freshly-baked croissants on a decorative dish. Surrounding the plate are small bowls containing butter, powdered sugar, and strawberry jam, all set on a light pink surface with a folded beige napkin nearby.

14 Easter Meals That Will Make You Rethink Holiday Cooking

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Easter meals don’t always have to follow the same old traditions. This year, why not try something a little different to spice up your holiday spread? You don’t need to stick to the usual dishes when there are so many great options to choose from. Whether you’re looking for a fresh take on classic flavors or something entirely new, there are plenty of ways to make this Easter special. These Easter meals will help you rethink how you cook for the holiday and make it one to remember.

Cinnamon Rolls

A plate with two cinnamon rolls topped with icing, one stacked on top of the other, with a bite taken out of the top roll. A rectangular baking tray with more cinnamon rolls is in the background. A spoon with cinnamon is on the side.
Cinnamon Rolls. Photo credit: Easy Everyday Food.

These soft cinnamon rolls are filled with sweet cinnamon layers and baked to perfection. They’re a great addition to Easter brunch or as a sweet snack to enjoy throughout the day. Serve them warm for the best flavor. Get the recipe: Cinnamon Rolls

Mini Mocha Cake

A slice Mini Mocha Chocolate Cake.
Mini Mocha Chocolate Cake. Photo credit: Easy Everyday Food.

This mini mocha cake blends rich coffee flavor with smooth chocolate for a dessert that’s hard to resist. Its small size makes it great for Easter gatherings or sharing with friends. Serve it as a sweet finish to your holiday meal or as a special treat with coffee. Get the recipe: Mini Mocha Cake

Pasta Carbonara

Two plates of spaghetti carbonara topped with grated cheese and bacon bits, set on a white marble surface. A striped cloth is partially visible in the background.
Pasta Carbonara. Photo credit: Easy Everyday Food.

This classic pasta carbonara combines a creamy sauce with crispy pancetta for a rich and comforting dish. It’s a great option for Easter meals when you want something simple yet satisfying. Perfect for feeding a crowd or serving as a main course at your holiday table. Get the recipe: Pasta Carbonara

Death by Chocolate Cupcakes

A close up of a double chocolate cupcake.
Death By Chocolate Cupcakes. Photo credit: Easy Everyday Food.

These chocolate cupcakes are rich, bold, and packed with layers of cocoa flavor. Perfect for Easter celebrations, they’re topped with frosting and chocolate pieces for an eye-catching treat. A great choice for chocolate lovers looking for something special. Get the recipe: Death by Chocolate Cupcakes

Homemade Croissants

A plate of golden, freshly-baked croissants on a decorative dish. Surrounding the plate are small bowls containing butter, powdered sugar, and strawberry jam, all set on a light pink surface with a folded beige napkin nearby.
Homemade Croissants. Photo credit: Easy Everyday Food.

Homemade croissants are a flaky, buttery treat that’s perfect for Easter breakfast or brunch. Their light layers and crisp texture make them a standout choice for special occasions. Serve them fresh with jam or alongside your favorite holiday spread. Get the recipe: Homemade Croissants

Crusted Chicken Romano

A breaded and fried chicken cutlet is served on a white plate, garnished with sprigs of parsley. A small piece of the cutlet is sliced and placed next to the larger portion. A fork and knife are nearby.
Crusted Chicken Romano. Photo credit: Easy Everyday Food.

Crusted chicken romano combines a crispy coating with rich Romano cheese for a flavorful dish. It’s a great choice for Easter dinner when you want something simple yet full of flavor. Serve it alongside roasted vegetables or pasta for a complete meal. Get the recipe: Crusted Chicken Romano

Roasted Carrots

A rectangular white platter holds roasted carrots topped with crumbled cheese, pecans, dried cranberries, and fresh thyme. The dish is placed on a maroon cloth napkin, with a wooden board in the background.
Roasted Carrots. Photo credit: Easy Everyday Food.

Roasted carrots are a simple yet flavorful side dish that pairs well with Easter meals. Their caramelized edges and tender texture make them a great choice for holiday spreads. Serve them alongside chicken, ham, or other favorites for a balanced plate. Get the recipe: Roasted Carrots

Creamy Garlic Mushrooms

A close-up of a white plate with stuffed mushrooms garnished with parsley. The background includes lemon slices, green lettuce, and a wooden surface.
Garlic Parmesan Mushrooms. Photo credit: The Happy Body Project.

These creamy garlic mushrooms are a rich and savory side dish that pairs well with Easter meals. Their buttery texture and bold garlic flavor make them a great addition to roasted meats or pasta dishes. Serve them fresh for the best taste. Get the recipe: Creamy Garlic Mushrooms

Red Velvet Cake

A red velvet Bundt cake with white icing, partially sliced, sits on a plate. Adjacent is a separate plate with a slice of the cake, along with scattered pink sprinkles and a pink napkin in the background.
Red Velvet Cake. Photo credit: Easy Everyday Food.

This red velvet cake is a classic dessert that’s perfect for Easter celebrations. Its rich flavor and vibrant color make it a standout on any dessert table. Serve it as a centerpiece for a memorable holiday meal. Get the recipe: Red Velvet Cake

Butternut Squash Soup

Two bowls of creamy pumpkin and butternut squash soup garnished with a sprig of cilantro and a sprinkle of black pepper. A silver spoon is placed nearby on a gray surface, with a blue textured cloth in the background.
Butternut Squash. Photo credit: Easy Everyday Food.

Butternut squash soup is a rich, creamy dish that’s perfect for Easter dinner or a spring gathering. Its smooth texture and mild sweetness make it a comforting addition to any meal. Serve it warm as a starter or side dish. Get the recipe: Butternut Squash Soup

Pistachio Bundt Cake

A close-up of a cake topped with green frosting and sprinkled with pistachios. A slice is cut out, revealing a dense, nutty interior filled with whole pistachios. The cake is displayed on a white plate.
Pistachio Bundt Cake. Photo credit: Easy Everyday Food.

This pistachio bundt cake has a soft, moist texture with a hint of nutty flavor. It’s a great choice for Easter desserts or springtime gatherings. Slice it up and serve it with coffee or tea for a simple yet memorable treat. Get the recipe: Pistachio Bundt Cake

Crusty Walnut Loaves

Crusty walnut loaves next to a basket.
Crusty Walnut Loaves. Photo credit: Easy Everyday Food.

These crusty walnut loaves are perfect for Easter meals or serving alongside soups and salads. Their crisp crust and hearty texture make them a great choice for bread lovers. Enjoy them warm or toasted for added flavor. Get the recipe: Crusty Walnut Loaves

White Chocolate Raspberry Mousse

A glass of raspberry parfait with swirls of white cream and red raspberry sauce, topped with fresh raspberries. Additional raspberries and a striped cloth are in the background on a gray surface.
White Chocolate Raspberry Mousse. Photo credit: Easy Everyday Food.

This white chocolate raspberry mousse is a smooth, creamy dessert with just the right amount of sweetness. It’s a great choice for Easter gatherings when you want something light yet satisfying. Each spoonful brings a perfect balance of flavor. Get the recipe: White Chocolate Raspberry Mousse

Pan Fried Lemon Chicken and Asparagus

A skillet containing three pan-seared chicken breasts in a creamy sauce with black pepper. Fresh asparagus spears are nestled between the chicken pieces, all coated in the rich sauce. The dish is presented on a white surface.
Lemon Chicken and Asparagus. Photo credit: The Happy Body Project.

This pan fried lemon chicken and asparagus is a fresh, flavorful meal that’s great for Easter dinner. The bright citrus flavor pairs well with tender chicken and crisp asparagus. It’s an easy, one-pan dish that works well for busy holiday cooking. Get the recipe: Pan Fried Lemon Chicken and Asparagus

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